The unique recipe was brought to perfection with carefully selected natural ingredients. Today, Lotus Bakeries is still family-owned and based in its home town. And from there, the tasteful biscuit continues to conquer the world. Its unique flavour, iconic shape and crunchy bite. For many, it's their cup of coffee's best companion. For others, it's an irresistible treat on its own. How do you like it best? How can a small biscuit taste so great? The story of Lotus Biscoff starts in 1932 in a local bakery in Lembeke, a Belgian town. Small biscuit unique taste, Just a handful of natural ingredients, No colours, No added flavours, Suitable for vegans and vegetarians.

Ingredients

Wheat Flour, Sugar, Vegetable Oils (palm Oil, Canola Oil), Brown Sugar Syrup, Sodium Bicarbonate, Soy Flour, Salt, Cinnamon. Contains: Wheat, Soy.

Additional Attributes

Cholesterol per Serving: 0 Mg
Country of Origin: Belgium
Ingredients: ‎wheat Flour, Sugar, Vegetable Oils (palm Oil, Canola Oil), Brown Sugar Syrup, Sodium Bicarbonate, Soy Flour, Salt, Cinnamon.
Calories per 100g: 480
Sugar per Serving: 12g
Regional Cuisine: Canadian
Form: Cookies
Contains Liquids: No
Heat Sensitive: No
Number of Servings: 8
Serving Size: 4 Cookies (31g)
Carbohydrates per Serving: 23g
Product Type: Biscuits
Sugar Free: No
Allergen Information: Contains Wheat, Soy
Calories per Serving: 150
Protein per Serving: 2g
Potassium per Serving: 20mg
Quantity: 1 Package (250g)
Iron per Serving: 0.3mg
Calcium per Serving: 10mg
Course: Snacks
Sodium per Serving: 115mg
Product Line: Cookies & Crackers
Flavor: Caramelized Biscuit
Nut Free: Yes
Marketplace: N
Packaging: Packaged